Book.

The Future of Food Is Female: Reinventing the Food System to Save the Planet


By: Jennifer Stojkovic


Food system reform is the greatest challenge facing humanity today—and women are leading the charge. With exclusive interviews and original insights, The Future of Food is Female features a collection of cross-cultural stories from fifteen CEOs, venture capitalists, scientists, and trailblazers who are reinventing our food system and saving our planet.


From plant-based to cell-based innovation, artificial intelligence, and policymaking, women are leading this impactful industry and changing how we approach food. 


This book shares their stories of advocacy within food tech and empowers future generations to learn, innovate, and change the world.


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